Cuisine:

• Sea food
• East and West
• Northwestern

Bell Street Diner Description:
This laid-back little cousin of Anthony's upscale restaurants serves the same high-quality seafood as its more sophisticated relatives, only in a relaxed setting on Seattle's waterfront. Located street-level at Pier 66, the mostly seafood menu features a wide range of favorites including smoky seafood chowder, shrimp quesadillas, fish tacos, and a nicely prepared Asian-inspired chop-chop salad. Of course, you can also feast on Anthony's legendary fish 'n' chips. Ample outside seating is available right on the dock, making this a fine spot to feel like a mariner as you enjoy sunshine and salty sea breezes blowing across Elliott Bay.


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