Cuisine:

• Vietnamese
• Catering
• Banquet
• Asian
• East and West
• Southeast Asian

Le Cheval Description:
This Franco-Vietnamese restaurant in downtown Oakland hits all the familiar marks---you'll find suitable versions of classics like Imperial rolls, grilled pork chops with lemon grass and clay pots, and seafood dishes, particularly the messy, dry-fried crab. The large dining room is breezy and bright, and the large tables and comprehensive menu make Le Cheval a good choice for mixed groups. Service is uneven, at times maddeningly slow, at other moments so hyper-efficient it leaves diners feeling rushed.


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