Cuisine:

• Others
• Italian
• Mediterranean

Julia's Description:
This classy eatery serves Italian and other Mediterranean fare with flair. Among the temptations is almond-crusted tilapia, pan roasted, then served over a combination of wild rice and squash finished with a Romana Sambuca cream sauce then topped with chilled lump crab. Although the menu is fairly priced, a meal here is a real bargain Sunday, Wednesday and Thursday nights until 7 p.m. when the chef offers a three-course dinner for $25.


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