Cuisine:

• Chinese
• Noodle

Jennys Lo's Teahouse Description:
This buzzing little restaurant, set up by the daughter of Ken Lo, is a very different beast from her father's elegant nearby restaurant. It seats 28 at communal tables in a minimalist white room enlivened by areas of strong colours. There are fresh egg noodles, rice noodles and flat ho fun noodles. Rice comes with pork and chestnuts, bean curd and mushrooms, chicken with pine nuts and much more. Wonton soup, spareribs, grilled dumplings, and stir-fried vegetables are on offer. Drink house wine or interesting teas from a list of herbal, therapeutic or just Chinese choices.


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