Cuisine:

• Barbeque, Grill
• American
• Regional
• Others

Fireplace Inn Description:
Most restaurants in Old Town come and go, but The Fireplace Inn lives on. The après-ski vibe comes complete with a blazing fireplace in the winter months. Despite the décor, you won't find a lot of downhill-skier types eating here, but you will encounter ribs with zingy sauce; it's the color of ketchup and just as thick, but the analogy ends there. Ribs as good as these deserve their accompaniments---good crunchy coleslaw and first-rate fries, and that's what you'll get. Ribs can be teamed with chicken, steak, shrimp or crab legs. If you prefer, barbecued Texas beef ribs are available in either full-slab or half-slab portions as well.


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