Cuisine:

• Cajun
• Creole

Cajun Way Description:
This friendly place offers both a cavernous dining room with brick walls lined with French Quarter street scenes and a bar filled with New Orleans Saints banners, not to mention a big menu of Louisiana specialties. The gumbo is rich and flavorful, and jambalaya and étouffée are also nicely-executed, with just the right amount of kick. Catfish, crawfish, oysters, and alligator are deep-fried, and dessert includes authentic beignets and bread pudding with bourbon sauce.


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