Cuisine:

• Italian
• Others

La Loggia Description:
People from the studios crowd this casual, intimate and cheery spot day and night. The delicious salads, antipasti, pastas and pizzas, especially the smoked salmon with goat cheese pizza, are excellent choices. Try the agnolotti (Piedmont-style ravioli) stuffed with chicken sausage, grilled portobello mushrooms or the black mussels and shrimp steamed in white wine. The risotto cake on a bed of fava beans, French lentils and frisée lettuce served with a roasted shallot-white wine sauce is a specialty. The restaurant offers a patio for outdoor dining.


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