Cuisine:

• Chinese
• Sea food
• Others

Peach Farm Restaurant Description:
This salmon-walled Chinatown hideout won't wow you with its style. So the crowds must be explained by its substance. Sure enough, the kitchen excels at some very unusual dishes, like crispy-fried bean cake stuffed with shrimp paste; in addition, it serves some of the best clams in black bean sauce, fried eel and crispy squid in all of Boston. Service can be a bit brusque, and servers might be less than eager to introduce the more authentic off-the-menu dishes. But be firm in your adventurousness, and you'll be rewarded with a satisfying experience.


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