Cuisine:

• Desserts and Patisserie
• Pizza

A to Z Produce & Bakery Description:
Also known as "Pizza on the Farm." A local family serves pizza one night a week on their 80-acre organic farm, focusing on ingredients produced on the premises. The pizza is baked in a wood-fired brick oven and served in a cardboard box. There are no napkins, utensils, tables, trash cans, or even beverages available, but patrons may picnic in the yard. However, all trash must be removed from the property.

Some artisan breads are also offered for sale.

Please note that there are no signs leading to the farm. Calling the farm for directions is strongly advised.

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