Cuisine:

• Italian
• Others

Dolce Vita Description:
With an Italian vocalist perched on his stool, Dolce Vita becomes all that it looks like: a destination that is as much about sheer entertainment as it is about lusty Italian cooking---and eating. Wedges of really good, fresh bread are just the beginning of an eating fest---take along friends so you can sample both the pasta entrées as well as the pizza. With its prominent wood-burning oven, Dolce Vita makes a big fuss over Lucullan pies---the Cristoforo Colombo, with its melted Gorgonzola and thinly sliced potatoes, is a real show-stopper. Although we stick to the simpler dishes, you might want to try their chicken, veal, or beef entrées, but the sticker prices are hefty. Since casual fun and casual eating underscore the Dolce Vita experience, we recommend a enjoying a bottle of wine and several hot pies, then calling it quits.


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