Review :
Upon entry to Bordot, you notice that the central point of the restaurant is a fireplace, lending itself to an elegantly, contemporary atmosphere. The outdoor patio (heated), live jazz, and flawless view of the marina further secure the atmosphere as top notch.

Overall, the food menu (during lunch) is decent and not very expensive, and there is a full bar with, on the day I was there, had plenty of people chit chatting.

I will go there again for dinner shortly and report back again...

Review :
They sell cigars!! I always chalk organic food up to a health nut's excuse to spend too much money, but it's all in the taste. Bardot has an organic chicken dish and it absolutely blew my mind. If you've ever had Paella, now is the time to rekindle the flame. Bardot has mastered the art of Paella.I would also recomend the Wild Mushroom Ravioli. Sunday brunch here is a rare treat but bring the credit card cause it's not cheap.