Review :
Maybe my expectations are too high, but I expect a Caribbean restaurant to have some Caribbean soul. You know slow relaxed friendly service, great food with large servings... well that ain't the Reef.

Servers were rushed and way too trendy to for Caribbean soul. The food was decent, but portions we embarrassingly small for a Caribbean kitchen. The jerk pork was dry, the curry goat was dry, the rice and peas tasted like it came from a box of minute rice. The pints of beer were served in glasses sub pint size and the pitchers were filled with too much foam and not enough beer. I even ordered a glass of Havana Club reserve neat and let's just say I inhaled the aroma of the fine rum and the little that was in the glass evaporated into the air.

I wouldn't go back and would be ashamed to take anyone from any of the islands there.

Review :
I went there with my boyfriend last night and we both absolutely enjoyed it. The Carribean food was yummy and the drinks were refreshing. Oxtail stew and goat curry were superb, however some Canadian might find it disgusting. Anyways, we had fun and that's the important part.