C Restaurant
1600 Howe St # 2
Vancouver, British Columbia  V6Z 2L9
Canada
Phone: 604-681-1164

* Ratings *
Food5
Service5
Ambiance5
Overall:5

Cuisine:

C Restaurant Description:
The motto "ethical luxury" underlies executive chef Robert Clark's focus on sustainability in his menu creations. As C Restaurant is the founding restaurant in Vancouver Aquarium's Ocean Wise Program, Clark deals directly with fishermen who pursue their craft with respect for the environment. The restaurant's contemporary design is as innovative as the food---check out the stand-up bar stools. In summer, guests often linger over lunch on the patio for an entire afternoon. Chef de cuisine Quang Dang aims to make his mark with unexpected ingredients such as Granville Island sake lees. Whatever special is offered, don't hesitate to order it---they're consistently first-rate. In season, try crispy trout, twice-cooked sablefish, or spot prawns sourced from local waters. C's direct line to the local catch is reflected in its $98 six-course tasting menu (add $50 for wine pairing) featuring cured Bayne Sound scallops and rare seared albacore tuna with a sweet chocolate brownie finale. As for the wine list, there's a broad range of eclectic international labels; wine service is informative without being pretentious or intrusive.


Reviews of C Restaurant
 

Nouvelle Cuisine = Not so Great by KDALE-KAZAZ
2007-08-25 03:29:39.0
Don't know why I go... by VCGUIDE
2007-07-18 08:49:31.0
All in the Atmosphere by BAL
2007-06-02 06:45:30.0
 
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