Cuisine:

• Italian
• Others

Pasta Pomodoro Description:
This pasta house offers good deals and generous portions. The gnocchi, coated in Gorgonzola sauce and spiked with diced tomatoes, is better than preparations that cost twice as much. The dozen or so pastas include penne puttanesca (with black and green olives and a slightly spicy tomato sauce); rigatoni with roast chicken, cream, mushrooms and sun-dried tomatoes; and spaghetti with calamari, mussels and scallops. The Caesar salad is light on garlic and anchovies, but big shavings of Parmesan compensate. Other locations.


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