Cuisine:

• Homestyle
• Steak House

Butcher Shop Steakhouse Description:
The Butcher Shop's Cordova branch feels a little more upscale than its downtown counterpart, but it delivers the same charcoal-grilled-meat-and-potatoes menu. Diners select their choice cut (T-bone, filet, New York strip or rib-eye), homemade sauce (hollandaise or peppercorn), and any extras, such as sautéed mushrooms or Cajun shrimp. Those wishing to steer away from red meat have options as well---grilled chicken breast, pork chops or Atlantic salmon. Friday lunch is an old-fashioned burger cookout that's popular with nearby office workers, so don't look for steaks until dinnertime. Lunch is served until 2 p.m.


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