Cuisine:

• Italian

Ippolitos Italian Restaurant Description:
Families linger around the booths and big tables enjoying large portions of red-sauced pastas, veal, pizza and chicken entrées. Wait times can be very long especially on weekends, so some patrons come for a carry-out order instead, further jamming the restaurant's entryway.. More complex dishes are found on the specialties page on the lengthy menu. Two of our favorites: chicken and eggplant served over spaghettini with red sauce and three cheeses; and spicy Italian sausage with fresh peppers, tossed with your choice of pasta. The typical manicotti, calzone and similar classics of Italian-American cooking are well done here. Vegetarians---and others---will like the broccoli linguine. For dessert, try a house-made cannoli and you're back in Little Italy. Each location does its own daily specials, but the central menu is common to all.


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