Cuisine:

• Pizza
• Italian

Angelo's Pizzeria and Restaurant Description:
Angelo's is two restaurants in one. You enter through what looks like a standard pizza/sandwich shop, but as soon as you turn the corner, you see a full-service Italian dining establishment.
The prices for the pizza shop are much lower than those for the dining room. Similarly, dress ranges from very casual to dressy casual depending on where you are eating.
The listed hours are for the dining room side of the restaurant.
Chef-owner Angelo Caruso is a native of Naples who has made his mark in the 'burbs of Beantown, specifically Stoneham, with a hearty menu that canvasses all of Italy for inspiration. His specialty is handmade pasta and we regard it as some of the best in New England. Potato gnocchi float on your tongue; tagliatelle wraps itself around smoked salmon and bathes in a brandy cream sauce; and fettuccine is an odorous bundle when tossed with black truffles and baby artichokes. Entrées include grilled shrimp with endive and balsamic vinegar; pan-roasted veal loin chops with shallots, radicchio and capers; and boneless trout with lemon and sage; luring baby-boomers and couples in throngs.


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