Cuisine:

• American
• Steak House
• Barbeque, Grill
• Ribs
• Others
• Homestyle

Don and Charlie's American Rib and Chop House Description:
A Valley standby, especially during spring training, Don & Charlie's is also where winter visitors taking in the Cactus League baseball games line up for generous (albeit pricey) portions of good all-American food. Then again, you get what you pay for, and just about everything at Don & Charlie's is first rate. Meals begin with complimentary liver pâté and lavosh. As for entrées, most people come for the barbecued ribs or steaks (selections include rib-eye, filet mignon and New York strip), but others go for calf's liver with peppers, onions and mushrooms, lamb chops, chicken schnitzel or seafood. It's the noisy, fun-loving crowd of regulars that give Don & Charlie's its character. For lunch, try the burger bar stocked with a selection of big, juicy sandwiches like the Cabo, which comes topped with guacamole and pepper jack.


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