Cuisine:

• Italian
• Sea food
• Casual
• Coffee Houses

Cafe Pescatore Description:
Savor the garlic wafting into the dining room from the large open kitchen. Lunchtime pizzas include the Bianca composed of four cheeses, mushroom, oregano and truffle oil while entrées include farfalle with sautéed chicken, roasted garlic and an herb-white wine sauce. Begin dinner with antipasti of calamari fritti then choose from an array of pastas, risottos, seafood and house specialties: crab-filled ravioli with asparagus, leeks and a tomato cream sauce; grilled Atlantic salmon; and sautéed veal scaloppine.


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