Cuisine:

• Diner
• Fine Dining
• American
• Fondue
• Others

The Melting Pot Description:
Fondue is a fun and interactive dining experience - and for more than three decades, The Melting Pot has defined the niche across the American dining scene. Today, with more than 120 locations across 34 states and with more than 45 locations under development, The Melting Pot Restaurants Inc. is the country's premier fondue restaurant franchise. At The Melting Pot, fondue truly becomes a memorable four-course dining experience where patrons can dip into something different - and discover all the ingredients for a unique dining experience including a relaxed atmosphere, private tables, attentive service, fine wines and signature fondue dinners.
Like its sister location in West County, which is known for its original cocktail list, this darkly seductive outpost is known as a great date spot. The eclectic crowd ranges from young women bantering about love lives to couples out for a night away from the kids. Start with a cheese fondue, followed by a mushroom salad. Meat, seafood or vegetarian fondues form the foundation for main courses, which include a choice of cooking liquids (oil or two broths). Then there's the chocolate fondue, which shouldn't be missed. Overall, ingredients are of high quality.


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