Cuisine:

• Barbeque, Grill
• Californian
• Eclectic
• Contemporary

Zinfandel Grille Description:
The Zinfandel Grille offers a high-end meal in an elegant, yet comfortable, setting. The seasonal menu showcases the best of what California has to offer, and fresh, local produce and simply prepared meat are the hallmarks. Entrées include seafood, meats and pasta, such as spring lamb pappardelle, citrus-marinated pork chops, seared sea scallops and grilled Kobe steak. The creative desserts are a must, such as the apricot and strawberry crisp or chocolate truffle lava cake. Take advantage of the many special events, such as weekend jazz nights, wine tasting nights and early bird specials.


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