Cuisine:

• Sea food

Red Lobster Description:
This national chain is a staple for seafood enthusiasts. Shrimp, crab, lobster, clams and salmon are available, as well as several steak and chicken dishes. Fish and seafood comes fried, broiled, skewered, tossed in pasta or doused in sauce. If you're really hankering for a taste of the sea, indulge in one of the many combo platters, or build your own. Specialty nights include Crab Crackin' Monday and Shrimp Lover's Tuesday, as well as several catches of the day.


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