Cuisine:

• American
• Sea food
• Diner
• Fine Dining
• Homestyle
• Banquet

Chart House Description:
The first Southland restaurant in what has become a national chain, the Redondo branch of the Chart House has been a community draw for more than three decades. Built over the ocean, it commands a spectacular view of the coastline. Business types from nearby corporations return nightly for simple steaks, seafood dishes and appetizers such as coconut-crusted shrimp. The chowder is thick with clams, and the salad bar is exceptional. Also located at 13950 Panay Way, Marina del Rey, 310-822-4144; and 18412 Pacific Coast Hwy., Malibu, 310-454-9321.


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