Cuisine:

• Others
• Italian

Doc Restaurant Description:
You enter through the kitchen of this storefront café, sort of a preview of the good things to come. This immaculate and intimate bistro uses only locally grown and raised food---choosing the best and most intriguing from whatever they come across at the Portland Farmers Market. Always changing offerings may include "risotto, green garlic, coral mushrooms" or "salmon, morel, asparagus." For a true treat, try the "tasting menu," paired with Italian wines, which gives diners the ultimate experience of inventive cuisine. This place presents the best the Pacific Northwest has to offer, with fine service to boot.


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