Cuisine:

• Others
• American
• East and West
• Northwestern

Clarklewis Restaurant Description:
Recycling is so rampant in Portland, even old warehouses are handily converted into industrial-chic fine dining establishments. That's the setting here for an ever-changing menu that's conventionally contemporary-Portland, boasting fresh regional ingredients prepared with imaginative flair. Enter and feel the excitement in the air, a sure sign of delighted diners celebrating local food and great wine. The succulent Carlton pork, a staple on any Rose City menu, arrives straight from the wood hearth paired with sweet corn, baby turnips, braised fennel, arugula and roasted hazelnuts. The global wine selection offers something for everyone. Check for special winemaker dinners featuring local vintners.


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