Cuisine:

• Homestyle
• Steak House

Outback Steakhouse Description:
There's definitely shrimp on the barbie at the Australian-themed steakhouse chain, or try the bloomin' onion or barbecued baby-back ribs to nibble with drinks. It's a rowdy, rollicking spot with manly cuts of meat---everything from a filet mignon to a 20-ounce porterhouse, or a 14-ounce rack of lamb, all of a better quality than you might expect. Finish the meal with a giant slab of peanut butter pie. Online ordering is available to speed take out.


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