Cuisine:

• Asian

LAO LANE XANG 2 Description:
Ken and Do Siackhasone, two Lao-Vietnamese brothers, draw a clientele from all over Paris to this Asian golden triangle in their two-tiered restaurant. The contemporary décor is pleasant enough with comfortable seats. The service is effective in this Parisian Chinatown. The Lao Nems come in separate components for you to roll the crispy rice with pork meat in a lettuce leaf. The duck fillets with red curry tamarind sauce, the Panaché Rouamith composed of fried chicken wings, dried beef meet and Laos sausages are served in generous portions. The basic wines are offered in jugs of 8 ounces, 17 ounces, half-bottle or regular-sized bottles. Ken and Do are very active in the dining room. With more than reasonable prices for such a respectable quality, the dynamic brothers are adding a notable contribution to the Parisian Asian gastronomy. Menus: lunch €10,80, à la carte €22.


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