Cuisine:

• French
• Sea food

Vin et Marée Description:
One of the expansions of the original seafood brasserie on Boulevard Murat in the sixteenth arrondissement, the winning formula continues its success here, in premises that formerly housed the Armes de Bretagne restaurant. Lucky diners can feast on ultrafresh pan-fried sweet and sour shrimp, grilled brill, sea bream in a salt-crust... For dessert there's a yummy baba au rhum. Well-oiled service.


Be the first one to rate and write a review for this Vin et Marée restaurant!