Cuisine:

• French

Le Passage Description:
Unbeatable prices prevail with a prix-fixe menu and a daily, market-fresh lunch menu available on weekdays. On the flower-filled terrace, savor the bell pepper tart, the grilled sea bream with eggplant flowers, and the passion fruit soufflé. Cooking good enough to make you forget the travails of the workweek. Prix-fixe menu at €33. Daily market-fresh lunch menu at €19.


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