Cuisine:

• French
• Bistro

Ambassade d'Auvergne Description:
Come here for an authentic taste of Auvergne: aged country ham, green lentils of Puy salad, and the legendary house aligot (satiny mashed potatoes with cheese). Good desserts---try the mousseline glacée à la verveine du Velay. The cellar holds some little-known Auvergnat wines (Chanturgue, Châteaugay, Estaing) in a wide range of prices. You'll feel you're in Auvergne...


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