Cuisine:

• Eclectic
• Asian
• Fusion
• Others

Weia Teia Description:
Asian and American ingredients fused with Asian, French, and Italian techniques. Emphasis on creative presentation and unique interpretations of fusion cuisine.
This is a favorite destination in the small, quaint college town of Oberlin. Weia Teia offers Asian and American ingredients fused with Asian, French and Italian techniques; the emphasis is on creative presentation---but not to the detriment of flavor. Shrimp bisque is indulgent yet light, and a lunch of steak, sweet potato fries and spring rolls affords a tasty twist on steak frites. Dinner portions (and prices) are more significant but usually are worth the investment.


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