Cuisine:

• Diner
• Waterfront dining
• Homestyle
• Sea food

Waterfront Crab House Description:
For a quick getaway from Manhattan, hop the 34th Street ferry to Queens, and walk across the parking lot to this old standby. In the antique-filled dining room, you'll find all the usuals, usually done quite well: from Manhattan and New England clam chowder and garlicky crabs to lobster tail and steak. Other popular main courses include the Crab House seafood combo, offering a salmon filet, three-ounce lobster tail, and shrimp served with parsley butter and new potatoes; and the "loveboat," which features a one-pound lobster stuffed with crab cakes and topped with shrimp scampi.


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