Cuisine:

• Diner
• Fine Dining
• Breakfast
• Brunch
• Fast Food and Hamburgers
• Australian and New Zealand

The Cove Restaurant Description:
A relaxed beach resort atmosphere, specialising in "Australian Native Cuisine" and "South Coast Regional". The International chef blends fresh local produce with the flavours of the Mediterranean, Carribean and Moroccan.

Dine in intimate surroudings inside, or outdoors by the pool.

Catering for functions and wedding with a seating capacity of 80.


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