Cuisine:

• Sea food
• American
• Others

Groff's Restaurant Description:
Visitors and locals frequent this no-frills, pull-up-a-chair-and-chow-down restaurant that serves turkey dinners, meatloaf and impressive pies. It's been doing so for 85 years. The hearty soups are made daily from fresh ingredients but most notable here is the Groff's crab chowder, rich and thick and fragrant with the aroma of the sea. There's pot roast and ham with raisins served in generous portions. The children's menu is vast with selections that range far beyond hot dogs and chicken fingers, and the senior meals are a bargain. Although there are a few desserts other than pies, you'd be a fool to leave without a bite of the glazed peach which is best described as a slice of heaven.


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