Cuisine:

• Others
• American
• Continental

Crystal Garden Description:
The Crystal Garden Restaurant's seasonally changing menu features American favorites, especially steak and seafood. The house specialty is grilled filet mignon allouette served with mashed potatoes, asparagus, roasted tomato and Madeira sauce but there's also the duck two ways with breast of duck, leg of duck confit, sautéed mushrooms and dumplings with fruit chutney. Although most of the food is lush, the StayFit meal options offer a tasty and more healthful dining experience. The wine cellar is extensive with an ample variety of international wines served by the glass, bottle or half-bottle.


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