Cuisine:

• French
• Catering
• Italian
• Contemporary

Le Jardin Description:
Le Jardin's menu is ambitious and mostly French---as one might guess from the name of this congenial restaurant perched on a cliff overlooking the Hudson River. Dishes such as escargot forestière and filet mignon with Périgord sauce are the centerpieces, but simple grilled meats, seafood and pastas complement. There's something for everyone, but the overall impact of the food is compromised a bit due to a lack of focus on the quintessential elements of any one cuisine. Service is friendly if inexpert. You may have to pour your own wine but it will be selected from a thoughtfully chosen list. Despite its minor failings, dining on the terrace at sunset or after dark, with the nearby George Washington Bridge twinkling with headlights, has its charms.


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