Cuisine:

• American
• Southern
• Soul Food
• Others

Arnold's Country Kitchen Description:
In Nashville---or anywhere in the South---the term "meat-and-three" denotes a choice of meat plus three vegetables for a single price, though many opt for meat-and-two. Get in line, grab a tray and silverware, and prepare to choose. Arnold's serves some of the best classic Southern food around, period. Fried chicken is surprisingly crisp and light. Smothered pork chops are falling-apart tender. Vegetable plates are one popular option, but not necessarily a healthier one---just about everything is blessed with a little pork in some form or butter. Choose from greens, stewed apples, mashed potatoes and gravy, fried okra and that only-in-the-south vegetable, macaroni and cheese. Bread means cornbread or rolls and you'll get your choice of sweet or unsweetened tea.


Be the first one to rate and write a review for this Arnold's Country Kitchen restaurant!