Cuisine:

• Steak House
• Homestyle
• Sea food

Monterey Hills Steakhouse Description:
Choose from a wide variety of soups, salads and appetizers like ginger beef skewers and cornmeal-crusted calamari. For the main event, the restaurant offers signature steaks including Filet Oscar topped with king crab meat, fresh asparagus and hollandaise sauce or prime rib served au jus with whipped horseradish. If you're craving something from the sea, try the blackened swordfish with pineapple chutney or pan-seared salmon served over garlic asparagus spears.


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