Cuisine:

• Coffee Houses
• Contemporary
• American
• Regional
• Breakfast
• Fast Food and Hamburgers

Honeypie Cafe Description:
With deer heads mounted on the wall and an antique illustrated map of the neighborhood, as well as retro cookbooks stacked on a shelf, Honeypie oozes vintage-chic. The friendly waitstaff, with their tattoos and Converse sneakers, furthers the feel. About 90 beers are on the menu, as well as cocktails prepared with Wisconsin beverages, such as the 'Sconie Mosa (orange juice, Door County cranberry wine and Champagne) and Beermosa (orange juice and New Glarus Spotted Cow). Breakfast is served until 3 p.m. daily and includes a couple of daily specials as well as baked french toast, Watch Me Jumpstart (a breakfast sandwich on brioche) and comfort-food sides like vegan sausage, bacon syrup and buttermilk biscuits. For lunch and dinner, choose among the hearty (Pastraminator sandwich) or lighter options like the salad with citrus-basil vinaigrette drizzled over greens, roasted red peppers, cherry tomatoes, blue cheese and pumpkin seeds. Many dishes can be made to accommodate vegetarians or vegans---even the red velvet cupcakes.


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