Cuisine:

• Barbeque, Grill
• Catering
• Banquet
• Bar
• Ribs
• American

Charred Rib Description:
The menu at this suburban crowd-pleaser runs the gamut from roasted prime rib, chicken Marsala and fettuccine Alfredo to burgers and hot turkey sandwiches. But its heart lies in its char-grilled baby-back ribs with your choice of five barbecue sauces. Pair the ribs with barbecued chicken or maybe a seafood selection like shrimp and scallops casino and you've got yourself a surefire feast. While we could argue about whether or not those ribs live up to the restaurant's slogan---the world's best baby-back ribs---they are pretty darn good. The kitchen closes at 11 p.m. on weekend nights, but light fare is served until 1 a.m. Tuesdays and Fridays bring karaoke in the lounge.


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