Cuisine:

• Eclectic
• Contemporary

Palm Grill Restaurant Description:
It's surprising that one of the best of the L.A. airport restaurants would be located in the nondescript Four Points Sheraton hotel. There are plenty of hotel restaurants with swanky settings and bigger price tags if you want to impress a business guest, but if that guest appreciates good food you should take them here. The menu ranges from sandwiches and salads to steak, shrimp, pastas and pizza. The restaurant and adjacent bar are unusual in having not only an interesting and well-executed menu, but a list of over a hundred micro-brewed and imported beers, with an exceptional selection of Belgian ales.


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