Cuisine:

• Deli

Carnegie Deli Description:
The sparkling deli designed by acclaimed Adam Tihany presents all the specialties made famous in New York City's venerable landmark. The Las Vegas venue imports some of the fare from its namesake and creates the rest in its kitchen a few steps away from The Mirage casino. Gefilte fish, stuffed derma, chopped liver and stuffed cabbage are among featured appetizers. Order the traditional chicken soup, with or without matzoh balls. The Woody Allen sandwich with lots of pastrami and corned beef is a favorite. Among gargantuan sandwiches that are Carnegie's signature is The Mouth That Roared---prime roast beef with onion, lettuce and tomato. From an array of sweet temptations, we like the truffle torte cheesecake---chocolate mousse combined with the deli's famous cheesecake.


Be the first one to rate and write a review for this Carnegie Deli restaurant!