Cuisine:

• American
• Sea food
• Bar
• Brew, Pubs, Microbreweries
• Pub

Harry's Seafood Bar & Grille Description:
Harry's is casual in both décor and food combinations, but the Cajun-style seafood is good and the portions huge. Try the fresh catch of the day, either grilled or blackened and topped with an étouffée sauce; or the Gulf Coast crab cakes made with blue crab meat, breaded and fried, and served with a Dijon mustard sauce. There are also early dinner specials like the spicy Nawlin's rendition of shrimp Creole. The plates are so large, you'll have plenty left-over for next day's lunch.


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