Cuisine:

• Caribbean
• Ribs
• Jamaican

Caribbean Delight Description:
Weekends are jam-packed with patrons looking for black pudding, cassava pone, coco bread, Guyanese-style Creole rice and goat. Stumped about choices? Ask the staff, or just mix and match. Try the cow heel soup, ackee and salt fish and calaloo on the side. Also good: curry beef roti and the pine tart appetizer. Daily and weekend specials may turn up such temptations as curried kingfish or kingfish with green bananas and dumplings. Hanging plants, Caribbean photos and plenty of island patois add color and character. Also located at 11000 Baltimore Ave., Beltsville, MD, 301-595-4687/8.


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