Cuisine:

• Japanese
• Noodle
• Homestyle

Tokyo Noodle House Description:
Every neighborhood in Hawaii should have a respectable Japanese noodle house and this is the place for Hawaii Kai. The hands down favorite is the combination of ramen, gyoza and fried rice. Also popular, and a demonstration of the melting culinary pot of Hawaii, is the chicken katsu curry---a large plate of rice, pickled ginger, a piece of boneless chicken deep-fried tonkatsu-style and a huge spoonful of golden curry sauce. Service is an afterthought, but when you're dining on tasty food at reasonable prices, it isn't an issue.


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