Cuisine:

• Brazilian
• Latin American
• Portuguese
• Others

Chale Ipanema Description:
Beyond a utilitarian exterior lies a festive Latin hacienda---or as close to one as you'll ever find in Hartford. Rio native Nelson Diorio's approach to Brazilian cooking is not only modern but healthy: meats are drained of fat, palm oil is banned from the kitchen and preserved and dried ingredients are replaced by fresh fruits and vegetables.


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