Cuisine:

• East and West
• Southwest
• Western
• Others

W. W. Peppers Description:
One of Grand Junction's oldest restaurant - over 20 years - offering food made from scratch from fresh ingredients in an authentic southwestern style.
Menu includes entrées such as elk, Alaskan salmon, Australian lobster, Texas beef and fresh seafood. A house specialty is the shrimp and crab burrito (sautéed shrimp, crab and cheeses baked in a flour tortilla shell and served with a seafood sauce and garnishes).
The menu also features appetizers (including nachos and stuffed portabello mushrooms), steaks, chicken, seafood and desserts (like Hot Apple Chimichanga and Chocolate Suicide Cake).


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