Cuisine:

• Barbeque, Grill
• Eclectic
• American

Polo Grill and Bar Description:
Chef Tommy Klauber offers some Asian dishes from his Pattigeorge's menu, along with Argentine specialties (where polo is popular) like grilled whole artichokes and grilled barbacoa quesadillas, American classics (burgers, crab cakes, meatloaf) and fare from other countries including New Zealand rack of lamb and chili-rubbed French pork chop. To fill up the 27,000 square-foot location in the former Fred's spot in suburban Sarasota, there are banquet facilities, happy hours, theme nights and events, and live entertainment on the weekends.


Be the first one to rate and write a review for this Polo Grill and Bar restaurant!