Cuisine:

• Others
• Pizza
• Organic
• Health Food

Flatbread CO Description:
You'd be hard-pressed to find a more intriguing, not to mention healthy, pizza than those you'll encounter at the Flatbread Company. The thin, chewy crust is made from spring water, organic flour, kosher salt and cake yeast. It's baked in a hand-built, wood-burning, earthen oven until crispy. The tangy, organic tomato sauce is steamed in a cauldron over a wood fire. And its toppings range from nitrate-free maple-fennel sausage to free-range chicken to an array of locally grown, organic veggies. Fresh-squeezed lemonade and regional microbrews are our favored beverages, and we're also devotees of the creamy, zingy pumpkin ice cream. This is one pizza dinner you don't have to feel guilty about feeding the kids.


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