Cuisine:

• American
• Continental
• Brew, Pubs, Microbreweries
• Pub
• Bar

Ann Howard's Apricots Description:
This charming Farmington restaurant features a relaxed yet elegant atmosphere, a riverfront view, and good food to boot. The service can be uneven---but that doesn't seem to deter the mainly local clientele, who know there's more to life than getting a napkin draped across your lap. From the crab cakes to the meatloaf to the duck confit, the kitchen does inventive, flavor-forward, prettily presented comfort cuisine. Try the grilled, lemon butter-brushed swordfish; with a side of young asparagus, roasted fingerling potatoes and fresh dill aïoli, it's one of the restaurant's signature dishes.


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